Department of Microbiology

Developing excellence in science and technology through quality education and training in microbiology.

About the Department

The Department of Microbiology was established in the academic year 2018-2019. The department aims to develop excellence in science and technology by providing quality education and training in microbiology. It focuses on equipping students with strong knowledge, practical skills, and research abilities to meet global standards and compete internationally.

Strength of the Department

Qualified and dedicated faculty members

Well equipped laboratories with modern instruments

Opportunities for industrial visits and field exposure

Vision

To be a centre of excellence in microbiology by imparting quality education, fostering innovative research, and contributing to societal development in the fields of healthcare, agriculture and environmental sustainability.

Mission

To provide strong theoretical and practical knowledge in microbiology
To develop skilled professionals through hands-on laboratory training and modern techniques
To promote research and innovation in medical, industrial, agricultural, and environmental microbiology
To address societal challenges such as disease control, food safety, and environmental protection
To build collaborations with industries, research institutions, and healthcare sectors

Programme Educational Objectives

After 3 years of completion of the programme, the Graduates will:

Work as successful microbiologists in healthcare, pharmaceutical, or food industries and even in IT sectors as medical coders.
Apply microbiological knowledge to solve practical problems in agriculture, environment, and diagnostics.
Start their own enterprises by utilizing skills in fermentation and microbial technology.
Update their skills through continuous learning to adapt to new technology.

Programme Outcomes

Upon the completion of the programme, the students will be able to:

Safely perform aseptic techniques, microscopy, staining, isolation of pure cultures, and sterilization methods.
Evaluate the role of microorganisms in environment, agriculture, food safety, and fermentation industries.
Isolate DNA/RNA and perform molecular diagnostics techniques.
Implement biosafety measures and ethical practices when handling pathogens, GMOs, and environmental samples.
Communicate scientific information effectively, work in teams, and apply problem-solving skills in medical or industrial settings.

B.Sc., B.Ed.,

Lab Assistant

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Lab Facilities

Our Microbiology Laboratory is a well-equipped, modern facility designed to support high-quality teaching, research, and diagnostic activities in the field of microbiology.

The Undergraduate Microbiology Laboratory is designed to provide students with a strong foundation in practical microbiology through hands-on learning and experimentation. The facility supports the academic curriculum by integrating theoretical knowledge with laboratory skills, enabling students to understand fundamental microbiological techniques in a structured and supervised environment.

The laboratory is spacious, well-ventilated, and organized to ensure smooth workflow and safety. Separate zones are maintained for sterile and non-sterile activities to minimize contamination. Adequate lighting, proper seating arrangements, and uninterrupted power supply, create a comfortable and efficient learning atmosphere for undergraduate students.

Student Achievements

Microbiology students have consistently excelled in university examinations, securing top ranks and distinctions. They have actively participated in inter-collegiate competitions, science exhibitions, paper presentations, and project competitions. Many students have pursued higher education in reputed institutions and secured placements in research labs, pharmaceutical companies, healthcare sectors, and food industries.

Events & Industrial Visits

The Department of Microbiology regularly organizes workshops, seminars, and industrial visits to provide industry exposure. Events include guest lectures by experts, hands-on training workshops, microbiology quizzes, and science exhibitions. Industrial visits to pharmaceutical companies, research labs, healthcare facilities, and food processing industries help students understand real-world applications of microbiology.